My amiga and fellow
blogista, novelist
Leslie Pietrzyk, is featured in the Food section of today's
Washington Post in an article by David Hagedorn about her adventures in canning! (A sure way to know where your food comes from--- a subject Madam Mayo is very interested in, thanks to Nina Planck's
Real Food, Patricia Klindienst's
The Earth Knows My Name, the DVD
The Future of Food, and the recent
pet food recall scandal, not to mention the absolutely luscious
farmers markets all around DC.)